Where can we sell rabbit meat in Kenya ?
At Ksh 300 per kilo, rabbit meat is comparatively more expensive that beef or chevon- meat from sheep or goats.
Yet, health conscious Kenyans are moving to this type of meat boosting rabbit farming in the country.
Increasingly, rabbit farming is slowly becoming the new face of urban agriculture in Kenya.
Reports indicate that in towns like Nyeri, Naivasha, Nakuru and even in Nairobi.
But where can farmers sell their mature rabbits? Want to know? Email me!
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